Gutierrez Colosía Fino is biologically aged, protected by thick coastal
flor for over 3 years. It's a very pale, lemony gold, with a delicate abalone
shell-apple skin nose and just the right 'Sherryish' aldehydic edge. Bone dry,
the wine combines wild herb and sea-spray sharpness with fresh dough and almond
generosity. The palate is nervy, light and delicate; saline, with subtlety and
persistence. This is coastal fino!
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