Ayala's Rosé Majeur embodies the refinement of the commonly encountered in
this house’s wines. Chardonnay leads the charge as the principal
grape, providing unparalleled freshness and finesse, along with Pinot
Noir from the best crus of the Montagne de Reims.
Delicate notes of
gooseberries and raspberries arise from the blend of a small amount of red wine,
crafted exclusively from Pinot Noir from Aÿ, a Grand Cru characterised by its
generosity. Subtle dosage of 7 g/l completes the picture.
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