Quartz Reef Methode Traditionnelle Brut NV

Quartz Reef Methode Traditionnelle Brut NV

The Quartz Reef estate is named after New Zealand’s largest quartz deposit that lies beneath their vineyards at Bendigo Station in Central Otago. Led by the passionate Austrian-born winemaker Rudi Bauer, this certified organic and biodynamic estate is on a holistic mission of sustainability and the expression of their unique terroir. The Pinot Noir dominance in the blend gives a rich and dark fruited profile of blackcurrant with a saline and mineral finish, but really, it’s all about the focus and layers of texture on show. This truly is a new world sparkling gem waiting for you to discover.

Regular price $39.00

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