The Pousse d’Or domaine at Volnay was established in 1954. Its vineyards are
anything but ordinary, consisting as they do mainly of premier and grand crus in
the villages of Morey-Saint-Denis, Chambolle-Musigny, Corton, Pommard, Volnay,
Puligny-Montrachet and Santenay.
This wine is hand harvested and fermented by indigenous yeasts in 50% new
French oak barrels. It is then aged in barrel for one year.