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Domaine Rougeot Sous La Velle Meursault 2019

The Rougeot family has been making wine sourced from various prestigeous appelations for five generations. Producer and owner, Marc Rougeot, now alongside his sons Pierre-Henri and Alexandre, energetically continue the family tradition with a mixture of modern, organic and traditional processes that get the best out of every vintage. The Domaine is going to be fully certified organic farming in 2018.

The grapes are harvested by hand, followed by whole bunch pressing and two days of settling in concrete. The fermenting must is then pumped into French oak barrels where it undergoes malolactic fermentation. The wine is then aged in barrel for 18 months and assembled in steel one month before bottling.

Regular price $160.00

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