Not a sledgehammer style, this Barossa Shiraz is made for drinking! Soft,
slurpy and textured it is balanced with good acidity, which refreshes the palate
and makes you go back for a second / third glass. The wine is matured sur lie
for 12 months in 3 and 4 year old French oak hogsheads. Drink up!
Sign up to EEC News
Keep up-to-date with the latest happenings in the world of wine