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Gerard Mugneret Nuits St Georges Premier Cru Aux Cras 2017

A minute 0.27 hectares is all of Gerard Mugneret's possessions of the Nuits-Saint-Georges Premier Cru Aux Cras. Winemaking is minimal but exacting: 50-60% whole cluster, ambient yeast fermentation, aged in oak barrels (about 40% new) for 12 to 18 months. Since 2016 the sulfur additions have been restrained: none during vinification, a little during élevage and before bottling, for a total of 15 to 20 ppm.

Regular price $280.00

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