Anselme Selosse's son Guillaume took over production of the Grand Cru
Millesime in the early 2000s and his care and attention shine brightly. 70%
Chardonnay and 30% Pinot Noir from some of the best sites in Avize, Cramant, Le
Mesnil-sur-Oger, Ay, Mareuil-sur-Ay and Ambonnay. Disgorged after a decade.
Exotic and opulent.
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