Mauro Molino Barolo Luciani 2016

Mauro Molino Barolo Luciani 2016

Soil: calcareous, sandy
Exposure: south / east
Harvest period: October
Vinification: maceration on the skins for 10 days, primary fermentation in steel for 20 days, malolactic fermentation and aging in French oak for 18 months.
In the glass: it looks like a wine with an enveloping aroma, with notes of rose, violet and red berries, with a marked elegance and with persistent richness on the palate.

Regular price $145.00

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