For this gin, juniper is firstly steeped for approximately 24 hours. This
steep, along with fresh juniper is then added to the still prior to pot
distillation. Lastly, more juniper is added to the vapour basket to capture the
fresh and floral juniper character. Eight other botanicals used include
coriander seed, angelica root, orris root, lemon peel, lime peel, liquorice
root, cinnamon and Australian pepper berry.
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