Paralian Blewitt Springs Shiraz 2019

Paralian Blewitt Springs Shiraz 2019

PARALIAN (N.) – SOMEONE WHO LIVES BY THE SEA
With a collective of 45 vintages, Charlie Seppelt and Skye Salter now finally have the time to make a little wine for themselves in their long-awaited project, Paralian Wines.

Single Vineyard Shiraz, fruit sourced from ‘Springs Hill Vineyard’, Blewitt Springs, McLaren Vale grown by the Whaite family. Dry Grown, on Maslin Sand, East/West aspect 205-210m altitude. Hand-picked fruit, fermented in a 131-year-old wax lined concrete open fermenter, 25% whole bunch (foot trodden for tannin extraction from ripe rachis), remainder destemmed. Cold soaked for 5 days, plunged and pumped over during peak of ferment, 23 days on skins. Wine was matured on lees for 9 months in French oak, 10% new.

Regular price $45.00

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