Since their first wine was released in 1983, Suavia has garnered an
enviable reputation near the top of the Soave tree in terms both of quality and
value for money. The vineyards are planted on deep, dark volcanic soils which
are very dark and deep in the Fittà and Tremenalto areas, and rich of basaltic
stones in the Castellaro zone. Some of these vineyards are very steep and the
area itself is all undulating hillsides and vertiginous terraced vineyards.
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