Soup Kitchen 2026

June - July
East End Cellars Soup Kitchen is back this year from June 25th through July 23rd to help raise much needed funds for Hutt St Centre & Catherine House!

Every Thursday from 12pm, come down to East End Cellars to enjoy a $20 delicious bowl of warm soup with crusty bread, available both dine in and takeaway. 

Each week we will be joined by a different local chef and 100% will be donated to Hutt St Centre & Catherine House. 

East End Cellars
June 25th - Duncan Welgemoed (Africola) featuring Sharon Romeo (Fino Seppeltsfield) Book here
July 2nd - Josh Cooke (Chianti) Book here
July 9th - Sam Christopher (2KW) Book here
July 16th - David Vargas (Mother Vine)  Book here
July 23rd - Jake Kellie ( Arkhé) Book here

Vegetarian options will also be available. 

For the second year in a row, Station Road Restaurant will also be joining in on the fun! Each Thursday from August 6th through 27th, Adelaide’s western end will have the chance to come together in support of Backpacks 4 SA Kids and Puddle Jumpers, whilst also enjoying a delicious, warming bowl of soup.

Station Road
6th August - Alexis Besseau (La Louisiane) Book here
13th August - Karena Armstrong (Salopian Inn) Book here - SOLD OUT
20th August - Kane Pollard (Place Dining & Topiary) Book here
27th August - Simon Bryant (Dirty Inc.) Book here

Thank you to our media partners for supporting these special causes: Southern Cross Austereo & Seven Adelaide
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Upcoming Wine Events

30th June: Whisson Lake Wine Dinner

Tuesday 30th June | $120 per person
3 courses | 6 wines

View the menu & book here.

18th July: Ata Raga Wine Dinner

Details to come

19th August: Pio Cesare

Details to come