Our restaurant is the perfect destination to enjoy a cosy drink with friends or colleagues while watching the East Enders pass by.

One big difference is the fact that the entirety of EEC is your wine list: we have the best and new emerging SA wines as well as those from around the globe, plus our premium sought-after collection in the “Vault”!

Equally important to any palate is the food.  Executive chef Josh Lansley takes the best from local producers to entice and encourages you to indulge in our full lunch or dinner menu.

We are all about good food, good wine and good people!

Please note bookings are closed after 4pm on Fridays - walk-ins are welcome!

Food for everyone

Executive Chef Josh Lansley has spent time sourcing and developing close relationships with local producers to access the very best and sometimes unusual seasonal produce that SA has to offer. It is this which drives the creative offerings and changes to our menu. The combination of efficient, friendly service, exceptional but unpretentious food and over 15,000 bottles of wine to choose from, makes The Tasting Room your destination for many good reasons.