Dishy Commis Chef at East End Cellars
Are you passionate about creating delectable dishes, working in a fast-paced kitchen environment, and being an integral part of a dynamic culinary team? If so, we have the perfect opportunity for you! We are currently seeking a skilled and enthusiastic Dishy Commis Chef to join our our team at Mother Vine.
- Dish Preparation: Assist in the preparation of various dishes under the guidance of our experienced chefs.
- Cleaning and Organisation: Maintain cleanliness and organisation of the kitchen, including dishwashing, sanitising work areas, and ensuring proper storage of equipment.
- Support Culinary Team: Collaborate with chefs and kitchen staff to ensure smooth operations and timely service.
- Quality Control: Ensure all dishes meet our high-quality standards before being served to guests.
- Adherence to Health and Safety Standards: Follow proper hygiene, health, and safety guidelines to guarantee a clean and safe working environment.
- Previous experience in a kitchen environment is preferred but not mandatory.
- Passion for food and eagerness to learn and grow in a culinary career.
- Ability to work in a fast-paced environment and remain calm under pressure.
- Strong attention to detail and commitment to maintaining cleanliness standards.
- Excellent communication and teamwork skills.
Perks and Benefits:
- Competitive salary with opportunities for growth.
- Employee discounts on food and beverages.
- Ongoing training and development opportunities.
- A positive and collaborative working environment.
How to Apply:
If you are excited about joining our culinary team as a Dishy Commis Chef, please submit your resume and a brief cover letter to email@example.com In your cover letter, tell us why you are passionate about working in a kitchen and how you believe your skills align with our team's values.
Join us on a culinary journey, where your dedication and passion for food will contribute to an exceptional dining experience for our guests. We look forward to welcoming a new member to our team!