Cantina Della Stazione Barbera D'alba 2024

Cantina della Stazione Barbera d’Alba 2024 is a small-production, site-driven Barbera from Dave Fletcher’s old-vine parcel in the Alba zone known as Bricco Capre. It reflects his Nebbiolo-focused philosophy applied to Barbera, with an emphasis on aromatics, finesse and purity.

The nose is lifted and expressive, with bright red cherry, raspberry and wild strawberry layered over darker plum fruit and subtle floral spice. The palate is vibrant and juicy, showing Barbera’s signature high acidity balanced by deep, concentrated fruit and a supple, flowing structure.

Partially whole-bunch fermented and aged in seasoned barriques without fining or filtration, it has a textural, energetic feel with a long, mouth-watering finish. Best with a short decant, this is an elegant yet powerful Barbera that pairs beautifully with rich pasta dishes, tomato based sauces, mushrooms and roasted meats.