La Stoppa Rosso Trebbiolo 2023

La Stoppa Rosso Trebbiolo 2023 is a vibrant and approachable red from Emilia-Romagna, offering an effortless introduction to the house’s natural winemaking style.

A blend of 60% Barbera and 40% Bonarda, it shows bright red cherry and berry fruit, framed by subtle earthy notes and a gentle spiciness. The palate is soft, juicy and easy drinking, with a lively freshness that carries through a clean, medium-bodied finish.

Produced organically with spontaneous fermentation and minimal intervention, this wine reflects both variety and site, capturing the warm clay-limestone terroir of Piacenza.

Serve lightly chilled with pasta, cured meats or even a simple breakfast of eggs and toast for a playful match.