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East End Cellars
Sticks Pinot Noir 2022
Sticks Pinot Noir 2022
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$23.00
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$23.00
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The final blend is made up of ten different components as there were many different winemaking techniques involved. Some fruit went to static fermenters while other components were fermented in open pots.
The whole bunch component in this wine is only about 5%. In general, the ferments started cool and peaked at around 30 degrees, total time on skins was on average 8 days. Once pressed the wine was matured in a mix of stainless-steel tanks and conditioned French oak for seven months before bottling.
The whole bunch component in this wine is only about 5%. In general, the ferments started cool and peaked at around 30 degrees, total time on skins was on average 8 days. Once pressed the wine was matured in a mix of stainless-steel tanks and conditioned French oak for seven months before bottling.
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